Oz Farm
Since 1990, Oz Farm has been a CCOF-certified farm and orchard, sustainable forestry operation, and licensed retreat center. Our outlets are local restaurants and grocery stores, a CSA and farmers markets. We also offer an 8-month apprenticeship each year, and have volunteer Wednesdays from 1-4pm.
What We Grow
Vegetables: artichokes, asparagus, beans, beets, broccoli, brussel sprouts, bush beans, cabbage, carrots, cauliflower, celery, chard, chicory, chillis, collards, corn, cucumbers, eggplant, endive, fava beans, garlic, gourds, hearty greens, hot peppers, kale, leeks, lettuce, mushrooms, mustard greens, nettles, onions, peas, pole beans, potatoes, pumpkins, radishes, salad greens, scallions, shallots, spinach, summer squash, sweet peppers, tomatillos, tomatoes, turnips, watermelon, winter squash, zucchini
Fruit: apples, blackberries, blueberries, pears, plums, quince, raspberries, rhubarb, strawberries
Herbs: basil, bay leaves, chives, cilantro, comfrey, dill, fennel, garlic, lavender, lemon balm, mugwort, oregano, parsley, peppermint, rosemary, sage, thyme, whitesage, yarrow
Nuts: walnuts
Other products: honey, juice, cider, flowers
How We Grow
Organic Certified (CCOF)
How to Buy
CSA: Oz Farm CSA pick up at Gualala Arts Center
Farmers Markets: Gualala, Point Arena
Retail Outlets: Surf Market, Arena Market and Co-op, MendoLake Food Hub, Gualala Supermarket, S&B Market in Manchester
EBT: Accepted
Internships, Volunteer opportunities, Email list, Property rental for private events available.