Green Uprising Farm

We grow: Vegetables, Fruit, Herbs, & Other Products
We are in: Inland
Growing practice: Organic, certified
You can buy it: Farmers Markets, CSA, Farm Stand, Retail Outlets

We’re a small, extended-family farm on five acres, with market garden, old and new orchards, and berry patches. We market at the Willits Farmers’ Market, a small CSA, and our self-serve roadside stand. A new production hoop house allows us to grow greens year-round, and we specialize in salad greens and (in season) garlic. In a good fruit year, we have lots of apples and Bartlett pears, as well as wild blackberries.


What We Grow

Vegetables: salad greens, microgreeens, kale chard, turnips, radishes, beets, carrots, onions, garlic, tomatoes, peppers, squash, potatoes, zucchini

Fruit: raspberries, apples, pears, plums

Herbs: basil, thyme, oregano, sage, and medicinal herbs

Value-added products:  jams, salsas, dried fruit, fruit rolls

Other products: polenta flour, plant starts, dried fruit

How We Grow

Traditional organic methods, certified by Mendocino Renegade)

How to Buy

Farmers Markets: Willits (year round)

Farm Stand: Open 10 am to 7 pm, April through October at 2301 East Hill Rd, Willits (daylight hours)

Retail Outlets: Northspur Brewery, Flying Dog Pizza, Olan Cox (caterer)

EBT: Accepted

Internships, Live/work opportunities are available.

Farm Stand Location:

 

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The Fish Peddler